Cobb Salad with Hard-Boiled Eggs, Bacon, Avocado & Blue Cheese Dressing

Cobb Salad with Hard-Boiled Eggs, Bacon, Avocado & Blue Cheese Dressing
Cobb Salad with Hard-Boiled Eggs, Bacon, Avocado & Blue Cheese Dressing

If you’re looking for a keto-friendly salad packed with flavor and nutrients, look no further than this Cobb salad with hard-boiled eggs, bacon, avocado, and blue cheese dressing. This salad is easy to make and perfect for lunch or dinner. Plus, it’s keto-friendly and fits perfectly into your low-carb diet.

Salad Ingredients

  • 8 cups chopped romaine lettuce
  • 2 medium-sized ripe avocados, sliced
  • 8 slices of cooked bacon, chopped
  • 4 hard-boiled eggs, peeled and chopped
  • 2 medium-sized tomatoes, diced
  • 1/2 cup crumbled blue cheese

Dressing Ingredients

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 cup crumbled blue cheese
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • salt and pepper to taste

Servings: 4

Instructions

  1. In a large bowl, combine the romaine lettuce, sliced avocado, chopped bacon, chopped hard-boiled eggs, diced tomatoes, and crumbled blue cheese.
  2. In a separate mixing bowl, whisk together the sour cream, mayonnaise, crumbled blue cheese, lemon juice, minced garlic, salt, and pepper to make the blue cheese dressing.
  3. Drizzle the blue cheese dressing over the salad and toss until the salad is evenly coated with the dressing.
  4. Divide the salad among four plates and enjoy!

This Cobb salad with hard-boiled eggs, bacon, avocado, and blue cheese dressing is a delicious and filling keto-friendly meal. It’s also incredibly versatile, so feel free to add or subtract any ingredients based on your taste preferences. Try this recipe today, and enjoy a satisfying and healthy meal!