Keto Smoothie with Coconut Milk, Spinach & Raspberries

Smoothie with Coconut Milk, Spinach & Raspberries
Keto Smoothie with Coconut Milk, Spinach & Raspberries

If you’re looking for a quick and delicious keto breakfast or snack, look no further than this refreshing smoothie. Packed with healthy fats, fiber, and antioxidants, this keto-friendly smoothie is perfect for anyone following a low-carb or ketogenic diet.

Ingredients

  • 1/2 cup full-fat coconut milk
  • 1 cup fresh spinach
  • 1/2 cup raspberries (frozen or fresh)
  • 1 tablespoon MCT oil (optional)
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup ice cubes

Servings: 1

Instructions

  1. Add the coconut milk, spinach, raspberries, MCT oil (if using), vanilla extract, and ground cinnamon to a blender.
  2. Blend on high until smooth.
  3. Add the ice cubes to the blender and blend again until smooth.
  4. Pour the smoothie into a glass and enjoy immediately.

This keto smoothie is the perfect way to start your day or to enjoy it as a mid-day snack. It’s packed with healthy fats and fiber to keep you feeling full and satisfied, and the raspberries add a delicious burst of flavor and antioxidants. Give it a try and see how delicious and satisfying a keto smoothie can be!